How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie?

You need 8 ingredients. The key ingredients include: 1 3/4 c. mashed, cooked pumpkin or canned, 1 3/4 c. sweetened condensed milk, 1 egg, 1/2 tsp. salt, and more.

Is Pumpkin Pie suitable as baking & desserts?

Yes, Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Recipe

Name: Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. mashed, cooked pumpkin or canned; 1 3/4 c. sweetened condensed milk; 1 egg; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1/4 tsp. each: ginger, nutmeg and cloves, ground; 1 c. hot water; 1 tsp. vanilla

Pumpkin Pie – a delicious recipe with condensed milk, egg, salt, cinnamon, ginger, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. mashed, cooked pumpkin or canned
1 3/4 c. sweetened condensed milk
1 egg
1/2 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. each: ginger, nutmeg and cloves, ground
1 c. hot water
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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