Pumpkin Pie

Name: Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 (16 oz.) can pumpkin; 1/2 c. granulated sugar; 1/2 c. brown sugar, packed; 1 tsp. cinnamon; 1/4 tsp. ground cloves; 1/4 tsp. ground nutmeg; 1 tsp. salt; 1 large can evaporated milk; 1 (9-inch) pie crust

Eats Now Editorial Team · 320 kcal · Baking & Desserts

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Pumpkin Pie – a delicious recipe with eggs, pumpkin, sugar, brown sugar, cinnamon, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 (16 oz.) can pumpkin
1/2 c. granulated sugar
1/2 c. brown sugar, packed
1 tsp. cinnamon
1/4 tsp. ground cloves
1/4 tsp. ground nutmeg
1 tsp. salt
1 large can evaporated milk
1 (9-inch) pie crust

1
Beat eggs slightly in large bowl.
2
Stir in pumpkin, both sugars, all spices and evaporated milk.
3
Mix well.
4
Pour into prepared pie shell.
5
Bake in hot 425u00b0 oven for 15 minutes.
6
Lower oven temperature to 350u00b0.
7
Continue baking for about 25 minutes or until custard is almost set but still soft in center.
8
Do not overbake.

320

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 eggs, 1 (16 oz.) can pumpkin, 1/2 c. granulated sugar, 1/2 c. brown sugar, packed, and more.

Yes, Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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