Pumpkin Pasta With Turkey Sausage Recipe

Name: Pumpkin Pasta With Turkey Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, divided; 1 lb sweet Italian turkey sausage; 4 garlic cloves, minced; ½ cup onion, chopped; 1 bay leaf; 4 -6 sprigs sage (or about 1 T. dried sage); ¾ cup white grape juice (or apple juice); ¼ cup apple cider vinegar; 1 cup chicken broth; 1 cup canned pumpkin; ½ cup evaporated milk; ⅛ teaspoon cinnamon; ½ teaspoon nutmeg; salt and pepper; 1 cup parmesan cheese, fresh grated (optional); 1 lb penne rigate, cooked al dente

Servings: persons

2 tablespoons olive oil, divided
1 lb sweet Italian turkey sausage
4 garlic cloves, minced
½ cup onion, chopped
1 bay leaf
4 -6 sprigs sage (or about 1 T. dried sage)
¾ cup white grape juice (or apple juice)
¼ cup apple cider vinegar
1 cup chicken broth
1 cup canned pumpkin
½ cup evaporated milk
⅛ teaspoon cinnamon
½ teaspoon nutmeg
salt and pepper
1 cup parmesan cheese, fresh grated (optional)
1 lb penne rigate, cooked al dente

1
Brown sausage in 1 tablespoon olive oil.
2
Transfer the sausage to paper towel and drain fat from the pan.
3
Add 1 tablespoon olive oil and saute onion and garlic until tender.
4
Add bay leaf, turkey sausage, juice and apple cider vinegar.
5
Reduce liquid to half (about 2 minutes).
6
Add chicken broth and pumpkin, stir until the mixture bubbles.
7
Return turkey sausage to the pan, reduce heat and add evaporated milk.
8
Season with cinnamon, nutmeg, salt and pepper.
9
Simmmer 5-10 minutes if the sauce needs to thicken.
10
Serve over penne pasta and top with fresh grated parmesan if you desire.

698

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, divided, 1 lb sweet Italian turkey sausage, 4 garlic cloves, minced, ½ cup onion, chopped, and more.

Yes, Pumpkin Pasta With Turkey Sausage falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Pasta With Turkey Sausage

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