Spinach Lasagna Roll-Ups

1. 1

   Cook lasagna; rinse and drain.

2. 2

   Arrange noodles flat on an oiled surface.

3. 3

   Combine salad dressing with cream cheese.

4. 4

   Mix half of this mixture with spinach; spread 2 tbsp. of the spinach mixture over each noodle.

5. 5

   From narrow end, roll up each noodle and place seam side down in a 9 x 13 inch baking dish.

6. 6

   Whisk tomato sauce and milk into remaining cream cheese mixture.

7. 7

   When smooth, pour sauce over roll-ups.

8. 8

   Cover with foil and bake at 325 degrees for 25 minutes.

9. 9

   Sprinkle with cheese, cover loosely and bake for 10 minutes longer or until hot and bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.