Pumpkin Pancakes

1. 1

   Combine the dry ingredients in a large bowl. Process liquid ingredients in a blender until smooth. Pour the liquid ingredients into the dry ingredients and stir until just combined.

2. 2

   Drop batter into a greased skillet over medium heat using a 1/3 cup measuring cup. Cook until small bubbles appear, about 2 minutes. Flip pancake and cook for another 2 minutes. Remove from pan, and repeat with remaining batter.

No nutritional information available.

No additional tips available.