Chicken Quiche

Name: Chicken Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pt. whipping cream; 1 c. milk (approximately); 1 c. chicken, chopped and cooked; 1/2 c. onion, chopped; 1/4 c. bacon, chopped; 2 Tbsp. margarine; 1 1/2 c. Cheddar cheese, grated; 2 Tbsp. flour; 1 (9 inch) pie crust; 5 eggs, slightly beaten; salt; pepper

Eats Now Editorial Team · 840 kcal · Breakfast

Jump to Recipe

Chicken Quiche – a delicious recipe with whipping cream, milk, chicken, onion, bacon, margarine. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 pt. whipping cream
1 c. milk (approximately)
1 c. chicken, chopped and cooked
1/2 c. onion, chopped
1/4 c. bacon, chopped
2 Tbsp. margarine
1 1/2 c. Cheddar cheese, grated
2 Tbsp. flour
1 (9 inch) pie crust
5 eggs, slightly beaten
salt
pepper

1
Saute onion and bacon in butter until tender and brown.
2
Set aside.
3
Mix cheese and flour until covered and set aside.
4
Mix cream, milk, eggs, salt and pepper.
5
Add onion and bacon mix, cheese mix and chicken.
6
Pour into pie crust and bake at 425u00b0 for 15 minutes, then at 350u00b0 for approximately 30 to 45 minutes.
7
Cover edges of crust with foil.
8
Done when knife comes clean from middle.

840

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 pt. whipping cream, 1 c. milk (approximately), 1 c. chicken, chopped and cooked, 1/2 c. onion, chopped, and more.

Yes, Chicken Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
840 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Biscuit Sausage Quiche
Sausage And Rice Breakfast Casserole
Breakfast Sausage Casserole
Baked German Pancakes

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy