Pumpkin-Oatmeal Bites Recipe

Name: Pumpkin-Oatmeal Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. all-purpose flour; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 c. butter or margarine; 1 1/2 c. packed brown sugar; 1 c. raisins or chocolate chips; 1 tsp. ground cinnamon; 1/2 tsp. baking powder; 1/2 tsp. nutmeg; 2 eggs; 3/4 c. canned pumpkin; 3 c. quick rolled oats

Servings: persons

2 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1 c. butter or margarine
1 1/2 c. packed brown sugar
1 c. raisins or chocolate chips
1 tsp. ground cinnamon
1/2 tsp. baking powder
1/2 tsp. nutmeg
2 eggs
3/4 c. canned pumpkin
3 c. quick rolled oats

1
Stir together flour, cinnamon, baking soda, baking powder, salt and nutmeg.
2
In a large mixer bowl, beat butter until softened.
3
Add brown sugar and beat until fluffy.
4
Add eggs and beat well. Beat in pumpkin.
5
Add flour mixture and beat until well mixed.
6
Stir in oats and raisins or chocolate chips.
7
Drop by rounded teaspoons onto an ungreased cookie sheet.
8
Bake in a 350u00b0 oven about 12 minutes or until done.
9
Remove from sheet and cool. Makes about 120 cookies.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. all-purpose flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 1 c. butter or margarine, and more.

Yes, Pumpkin-Oatmeal Bites falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin-Oatmeal Bites

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