How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Oat Bran Muffins?

You need 12 ingredients. The key ingredients include: 1 c. oat bran, 1/2 c. all-purpose flour, 1/2 c. whole wheat flour, 1/2 c. brown sugar, and more.

Is Pumpkin Oat Bran Muffins suitable as baking & desserts?

Yes, Pumpkin Oat Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Oat Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Oat Bran Muffins Recipe

Name: Pumpkin Oat Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oat bran; 1/2 c. all-purpose flour; 1/2 c. whole wheat flour; 1/2 c. brown sugar; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/3 tsp. cinnamon; 1/4 tsp. ground ginger; 2 large egg whites; 1/3 c. nonfat milk; 1/3 c. salad oil; 1 c. Libby's canned pumpkin

Pumpkin Oat Bran Muffins

Eats Now Editorial Team · 589 kcal · Baking & Desserts

Pumpkin Oat Bran Muffins – a delicious recipe with bran, all-purpose, whole wheat flour, brown sugar, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Oat Bran Muffins

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