How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Nut Bread?

You need 25 ingredients. The key ingredients include: 2 c. flour, 2 tsp. baking powder, 1/2 tsp. soda, 1 tsp. salt, and more.

Is Pumpkin Nut Bread suitable as baking & desserts?

Yes, Pumpkin Nut Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Nut Bread Recipe

Name: Pumpkin Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 tsp. baking powder; 1/2 tsp. soda; 1 tsp. salt; 1 tsp. cinnamon; 1 c. nuts; 1/2 tsp. nutmeg; 1 c. pumpkin; 1 c. sugar; 1/2 c. milk; 2 eggs; 1/2 c. softened margarine; 2 c. flour; 1 c. sugar; 1 1/4 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 2 tsp. cinnamon; 1 small box vanilla pudding; 1 c. oil; 1/2 c. milk; 3 eggs, beaten; 1 tsp. vanilla; 1 c. nuts; 1 c. raisins

Pumpkin Nut Bread

Eats Now Editorial Team · 2144 kcal · Baking & Desserts

Pumpkin Nut Bread – a delicious recipe with flour, baking powder, soda, salt, cinnamon, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Nut Bread

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