How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Muffins?

You need 12 ingredients. The key ingredients include: 2 cups Flour, 2 teaspoons Baking Powder, 1/2 teaspoons Baking Soda, 1 teaspoon Salt, and more.

Is Pumpkin Muffins suitable as baking & desserts?

Yes, Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Muffins Recipe

Name: Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour; 2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1 teaspoon Salt; 1 teaspoon Cinnamon; 1/2 teaspoons Nutmeg; 1 cup Sugar; 1 cup Pumpkin, Canned; 1/4 cups Butter, Softened; 1/2 cups Milk; 2 whole Eggs; 1 cup Chopped Nuts (optional)

Pumpkin Muffins

Eats Now Editorial Team · 609 kcal · Baking & Desserts

Pumpkin Muffins – a delicious recipe with Flour, Baking Powder, Baking Soda, Salt, Cinnamon, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Muffins

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