How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Jello?

You need 7 ingredients. The key ingredients include: 1 (3 ounce) box lemon gelatin (I use sugar free), 1 cup hot water, 2 tablespoons granulated sugar (or Splenda), 1/4 teaspoon pumpkin pie spice, and more.

Is Pumpkin Jello suitable as baking & desserts?

Yes, Pumpkin Jello falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Jello?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Jello Recipe

Name: Pumpkin Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (3 ounce) box lemon gelatin (I use sugar free); 1 cup hot water; 2 tablespoons granulated sugar (or Splenda); 1/4 teaspoon pumpkin pie spice; 1 cup canned pumpkin (not pie mix); 1 (8 ounce) container Cool Whip; 1/2 cup pecans, chopped

Pumpkin Jello – a delicious recipe with lemon gelatin, water, sugar, pumpkin pie spice, pumpkin, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 ounce) box lemon gelatin (I use sugar free)
1 cup hot water
2 tablespoons granulated sugar (or Splenda)
1/4 teaspoon pumpkin pie spice
1 cup canned pumpkin (not pie mix)
1 (8 ounce) container Cool Whip
1/2 cup pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pumpkin Jello

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