How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Ice Cream?

You need 9 ingredients. The key ingredients include: 16 ounces canned pumpkin, 1 cup packed brown sugar, ¼ teaspoon cinnamon, ⅛ teaspoon ground fresh nutmeg, and more.

Is Pumpkin Ice Cream suitable as baking & desserts?

Yes, Pumpkin Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Pumpkin Ice Cream Recipe

Name: Pumpkin Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces canned pumpkin; 1 cup packed brown sugar; ¼ teaspoon cinnamon; ⅛ teaspoon ground fresh nutmeg; ¼ teaspoon ground ginger; 1 cup half-and-half cream; ½ teaspoon grated orange rind; ¼ cup fresh orange juice; 2 cups whipping cream

Pumpkin Ice Cream – a delicious recipe with pumpkin, brown sugar, cinnamon, nutmeg, ground ginger, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 ounces canned pumpkin
1 cup packed brown sugar
¼ teaspoon cinnamon
⅛ teaspoon ground fresh nutmeg
¼ teaspoon ground ginger
1 cup half-and-half cream
½ teaspoon grated orange rind
¼ cup fresh orange juice
2 cups whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
833 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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