Pumpkin Gobs

Name: Pumpkin Gobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 egg yolks; 2 c. brown sugar; 1 c. oil; 1 tsp. ground cloves; 1 tsp. cinnamon; 1 tsp. salt; 1 tsp. baking soda; 1 tsp. baking powder; 1 tsp. vanilla; 2 c. pumpkin; 3 c. flour

Eats Now Editorial Team · General

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Pumpkin Gobs – a delicious recipe with egg yolks, brown sugar, oil, ground cloves, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg yolks
2 c. brown sugar
1 c. oil
1 tsp. ground cloves
1 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1 tsp. vanilla
2 c. pumpkin
3 c. flour

1
Beat egg yolks, brown sugar and oil together.
2
Add the remaining dry ingredients along with the pumpkin and vanilla. Drop on cookie sheet by tablespoon that has been greased lightly. Bake in preheated 350u00b0 oven for 15 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 egg yolks, 2 c. brown sugar, 1 c. oil, 1 tsp. ground cloves, and more.

Yes, Pumpkin Gobs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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