Pumpkin-Glazed Pumpkin Cookies Recipe

Name: Pumpkin-Glazed Pumpkin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cookies; 1/2 cup butter or 1/2 cup margarine; 1 1/2 cups packed brown sugar; 2 eggs; 1 cup cooked and mashed pumpkin; 1 teaspoon vanilla; 2 1/2 cups all-purpose flour; 3 teaspoons baking powder; 1 teaspoon salt; 1 teaspoon cinnamon; 1/2 teaspoon allspice; 1/4 teaspoon ginger; 1 cup chopped walnuts; Spicy Pumpkin Glaze; 1 1/4 cups unsifted powdered sugar; 2 tablespoons soft butter or 2 tablespoons margarine; 1 teaspoon cinnamon; 1/4 teaspoon allspice; 3 tablespoons mashed pumpkin

Servings: persons

Cookies
1/2 cup butter or 1/2 cup margarine
1 1/2 cups packed brown sugar
2 eggs
1 cup cooked and mashed pumpkin
1 teaspoon vanilla
2 1/2 cups all-purpose flour
3 teaspoons baking powder
1 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon allspice
1/4 teaspoon ginger
1 cup chopped walnuts
Spicy Pumpkin Glaze
1 1/4 cups unsifted powdered sugar
2 tablespoons soft butter or 2 tablespoons margarine
1 teaspoon cinnamon
1/4 teaspoon allspice
3 tablespoons mashed pumpkin

1
Cream butter and sugar. Beat in eggs and pumpkin until light and fluffy. Stir in vanilla.
2
Measure flour, baking powder, salt, cinnamon, allspice and ginger and mix in bowl. Stir into creamed mixture to make a rather soft cookie dough. Stir in nuts.
3
Spoon out onto greased cookie sheets, about 2-inches apart in rounded teaspoonfuls.
4
Bake at 375 for 12-15 minutes.
5
Remove while hot onto rack.
6
Cool slightly. Spoon glaze over while cookies are still warm.
7
Spicy Pumpkin Glaze: Stir together powdered sugar, butter, cinnamon, and allspice. Blend in pumpkin to make a smooth glaze.

1262

kcal

Calories

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: Cookies, 1/2 cup butter or 1/2 cup margarine, 1 1/2 cups packed brown sugar, 2 eggs, and more.

Yes, Pumpkin-Glazed Pumpkin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin-Glazed Pumpkin Cookies

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