How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Ginger Muffins?

You need 11 ingredients. The key ingredients include: 1 ½ cups pumpkin, canned, 5 tablespoons applesauce, at room temperature, 2 egg whites, whipped, ½ cup apple juice, at room temperature, and more.

Is Pumpkin Ginger Muffins suitable as baking & desserts?

Yes, Pumpkin Ginger Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Ginger Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Ginger Muffins Recipe

Name: Pumpkin Ginger Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups pumpkin, canned; 5 tablespoons applesauce, at room temperature; 2 egg whites, whipped; ½ cup apple juice, at room temperature; 2 cups packed brown sugar; 1 ½ cups all-purpose flour; 2 teaspoons baking soda; 2 teaspoons baking powder; 1 teaspoon salt; 4 ½ teaspoons ginger; 1 teaspoon nutmeg

Pumpkin Ginger Muffins

Eats Now Editorial Team · 686 kcal · Baking & Desserts

Pumpkin Ginger Muffins – a delicious recipe with pumpkin, applesauce, egg whites, apple juice, brown sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Ginger Muffins

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