How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin French Toast With Toasted Walnuts?

You need 8 ingredients. The key ingredients include: 1/4 cup liquid egg substitute or 1 egg, 2 tablespoons pumpkin puree, 1 teaspoon sugar, 1/2 teaspoon pumpkin pie spice, and more.

Is Pumpkin French Toast With Toasted Walnuts suitable as breakfast?

Yes, Pumpkin French Toast With Toasted Walnuts falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pumpkin French Toast With Toasted Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin French Toast With Toasted Walnuts Recipe

Name: Pumpkin French Toast With Toasted Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup liquid egg substitute or 1 egg; 2 tablespoons pumpkin puree; 1 teaspoon sugar; 1/2 teaspoon pumpkin pie spice; 1 tablespoon whole wheat flour; 2 tablespoons skim milk; 2 slices whole wheat bread; 2 tablespoons walnuts, raw, coarsely chopped

Start your day right with this Pumpkin French Toast With Toasted Walnuts recipe. Made with liquid egg substitute, pumpkin puree, sugar and pumpkin pie s…

This Pumpkin French Toast With Toasted Walnuts relies on simple, everyday ingredients such as pumpkin puree, sugar, pumpkin pie spice and whole wheat flour. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1/4 cup liquid egg substitute or 1 egg
2 tablespoons pumpkin puree
1 teaspoon sugar
1/2 teaspoon pumpkin pie spice
1 tablespoon whole wheat flour
2 tablespoons skim milk
2 slices whole wheat bread
2 tablespoons walnuts, raw, coarsely chopped

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Quick Info

Servings
4 servings
Calories
91 kcal
Category
Breakfast

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