How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Dump Cake?

You need 5 ingredients. The key ingredients include: 1 (30 ounce) can pumpkin pie mix, 2 eggs, beaten, 1 (5 ounce) can evaporated milk, 18 14 ounces yellow cake mix, and more.

Is Pumpkin Dump Cake suitable as baking & desserts?

Yes, Pumpkin Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Dump Cake Recipe

Name: Pumpkin Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (30 ounce) can pumpkin pie mix; 2 eggs, beaten; 1 (5 ounce) can evaporated milk; 18 14 ounces yellow cake mix; ½ cup margarine, melted

Pumpkin Dump Cake – a delicious recipe with pumpkin pie mix, eggs, milk, cake mix, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (30 ounce) can pumpkin pie mix
2 eggs, beaten
1 (5 ounce) can evaporated milk
18 14 ounces yellow cake mix
½ cup margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Pumpkin Dump Cake

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