How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Date Nut Bread?

You need 9 ingredients. The key ingredients include: 3 1/2 c. whole wheat flour, 2 tsp. soda, 1 c. oil, 4 large eggs, and more.

Is Pumpkin Date Nut Bread suitable as general?

Yes, Pumpkin Date Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin Date Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Date Nut Bread Recipe

Name: Pumpkin Date Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 1/2 c. whole wheat flour; 2 tsp. soda; 1 c. oil; 4 large eggs; 1 3/4 c. sugar; 1 c. dates; 1 c. chopped nuts; 1 tsp. cinnamon; 2 c. fresh pumpkin or 14 1/2 oz. canned

Pumpkin Date Nut Bread – a delicious recipe with whole wheat flour, soda, oil, eggs, sugar, dates. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 c. whole wheat flour
2 tsp. soda
1 c. oil
4 large eggs
1 3/4 c. sugar
1 c. dates
1 c. chopped nuts
1 tsp. cinnamon
2 c. fresh pumpkin or 14 1/2 oz. canned

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Pumpkin Date Nut Bread

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