How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin, Date And Pecan Bread?

You need 9 ingredients. The key ingredients include: 15 oz can cream of pumpkin soup (about 1 2/3 cups), 1/4 cup packed brown sugar, 2 large eggs, 2 tbsp melted butter, and more.

Is Pumpkin, Date And Pecan Bread suitable as soups & stews?

Yes, Pumpkin, Date And Pecan Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pumpkin, Date And Pecan Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin, Date And Pecan Bread Recipe

Name: Pumpkin, Date And Pecan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 15 oz can cream of pumpkin soup (about 1 2/3 cups); 1/4 cup packed brown sugar; 2 large eggs; 2 tbsp melted butter; 4 None dates, pitted and chopped (about 3 1/4 oz); 1 1/4 cups chopped pecans; 2/3 cup all-purpose flour; 1 1/4 cup self-rising flour; None None Butter, to serve

Pumpkin, Date And Pecan Bread – a delicious recipe with cream of pumpkin soup, brown sugar, eggs, butter, dates, pecans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

15 oz can cream of pumpkin soup (about 1 2/3 cups)
1/4 cup packed brown sugar
2 large eggs
2 tbsp melted butter
4 None dates, pitted and chopped (about 3 1/4 oz)
1 1/4 cups chopped pecans
2/3 cup all-purpose flour
1 1/4 cup self-rising flour
None None Butter, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Pumpkin, Date And Pecan Bread

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