How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Custard?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) can pumpkin, 1 can evaporated milk, 3/4 c. sugar, 3 eggs, and more.

Is Pumpkin Custard suitable as baking & desserts?

Yes, Pumpkin Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Custard Recipe

Name: Pumpkin Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (16 oz.) can pumpkin; 1 can evaporated milk; 3/4 c. sugar; 3 eggs; 2 tsp. cinnamon; 1 tsp. allspice; 1/2 tsp. nutmeg

Pumpkin Custard – a delicious recipe with pumpkin, milk, sugar, eggs, cinnamon, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) can pumpkin
1 can evaporated milk
3/4 c. sugar
3 eggs
2 tsp. cinnamon
1 tsp. allspice
1/2 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fulton'S Cheese Cake
Nestle'S Fudge
Quick Peanut Butter Cookies
Apple Cake

Pumpkin Custard

How did you like this recipe?

Frequently Asked Questions