How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crunch Cream Pie?

You need 7 ingredients. The key ingredients include: 3/4 c. cold milk, 1 pkg. vanilla instant pudding, 1/2 c. solid pack pumpkin, 3/4 tsp. pumpkin pie spice, and more.

Is Pumpkin Crunch Cream Pie suitable as baking & desserts?

Yes, Pumpkin Crunch Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crunch Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Crunch Cream Pie Recipe

Name: Pumpkin Crunch Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. cold milk; 1 pkg. vanilla instant pudding; 1/2 c. solid pack pumpkin; 3/4 tsp. pumpkin pie spice; 2/3 c. semi-sweet chocolate chips; 3 1/2 c. thawed Cool Whip; Keebler graham cracker crust

Pumpkin Crunch Cream Pie – a delicious recipe with cold milk, vanilla instant pudding, solid pack pumpkin, pumpkin pie spice, semi-sweet chocolate chips, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. cold milk
1 pkg. vanilla instant pudding
1/2 c. solid pack pumpkin
3/4 tsp. pumpkin pie spice
2/3 c. semi-sweet chocolate chips
3 1/2 c. thawed Cool Whip
Keebler graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Baking & Desserts

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