How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crunch Cobbler?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) can pumpkin puree, 1 cup milk, 3 eggs, 1/2 cup white sugar, and more.

Is Pumpkin Crunch Cobbler suitable as baking & desserts?

Yes, Pumpkin Crunch Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crunch Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Crunch Cobbler Recipe

Name: Pumpkin Crunch Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can pumpkin puree; 1 cup milk; 3 eggs; 1/2 cup white sugar; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1 teaspoon ground nutmeg; 1/2 teaspoon salt; 1/8 teaspoon ground cloves; 1 (18.25 ounce) package butter cake mix; 3/4 cup butter, melted; 3/4 cup chopped pecans

Pumpkin Crunch Cobbler

Eats Now Editorial Team · 871 kcal · Baking & Desserts

Pumpkin Crunch Cobbler – a delicious recipe with pumpkin puree, milk, eggs, white sugar, ground cinnamon, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Crunch Cobbler

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