How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crumb Cake ?

You need 6 ingredients. The key ingredients include: 1 can Libby Pumpkin Pie Mix (30 oz), 2/3 cup Evaporated milk (1 5 fl. oz can), 2 eggs or equivalent egg beaters, 1 box yellow or spice cake mix (18.25 oz), and more.

Is Pumpkin Crumb Cake suitable as baking & desserts?

Yes, Pumpkin Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crumb Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Crumb Cake Recipe

Name: Pumpkin Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Libby Pumpkin Pie Mix (30 oz); 2/3 cup Evaporated milk (1 5 fl. oz can); 2 eggs or equivalent egg beaters; 1 box yellow or spice cake mix (18.25 oz); 1/2 cup butter or margarine, melted, (1 stick); 1/2 cup chopped pecans or walnuts

Pumpkin Crumb Cake – a delicious recipe with milk, eggs, cake, butter, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Libby Pumpkin Pie Mix (30 oz)
2/3 cup Evaporated milk (1 5 fl. oz can)
2 eggs or equivalent egg beaters
1 box yellow or spice cake mix (18.25 oz)
1/2 cup butter or margarine, melted, (1 stick)
1/2 cup chopped pecans or walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberries In Snow
Jello Cake
Cherry Chocolate Cake
Turtle Bars

Pumpkin Crumb Cake

How did you like this recipe?

Frequently Asked Questions