How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crescent Rolls?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 (15 ounce) can pumpkin puree (about 2 cups), 1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk), 2 tablespoons all-purpose flour, and more.

Is Pumpkin Crescent Rolls suitable as baking & desserts?

Yes, Pumpkin Crescent Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crescent Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Crescent Rolls Recipe

Name: Pumpkin Crescent Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (15 ounce) can pumpkin puree (about 2 cups); 1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk); 2 tablespoons all-purpose flour; 2 tablespoons ground cinnamon; 1 teaspoon pumpkin pie spice; 1 cup pecans, finely chopped; 4 (8 ounce) packages refrigerated crescent dinner rolls; 1/2 cup granulated sugar

Pumpkin Crescent Rolls – a delicious recipe with cream cheese, pumpkin puree, condensed milk, flour, ground cinnamon, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) package cream cheese, softened
1 (15 ounce) can pumpkin puree (about 2 cups)
1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
2 tablespoons all-purpose flour
2 tablespoons ground cinnamon
1 teaspoon pumpkin pie spice
1 cup pecans, finely chopped
4 (8 ounce) packages refrigerated crescent dinner rolls
1/2 cup granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Crescent Rolls

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