How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cranberry Muffins?

You need 12 ingredients. The key ingredients include: 1-1/4 cups whole wheat flour, 3/4 cup sugar, 1/4 cup oat bran, 1-1/2 teaspoons ground cinnamon, and more.

Is Pumpkin Cranberry Muffins suitable as baking & desserts?

Yes, Pumpkin Cranberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cranberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cranberry Muffins Recipe

Name: Pumpkin Cranberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups whole wheat flour; 3/4 cup sugar; 1/4 cup oat bran; 1-1/2 teaspoons ground cinnamon; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 eggs, beaten; 1 cup canned pumpkin; 2/3 cup plain yogurt; 1/4 cup canola oil; 3/4 cup dried cranberries

Pumpkin Cranberry Muffins

Eats Now Editorial Team · 521 kcal · Baking & Desserts

Pumpkin Cranberry Muffins – a delicious recipe with whole wheat flour, sugar, bran, ground cinnamon, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cranberry Muffins

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