How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Chiffon Pie Iv?

You need 6 ingredients. The key ingredients include: 1 (9 inch) prepared graham cracker crust, 1 cup pumpkin puree, 1 (1 ounce) package instant sugar-free vanilla pudding mix, 1/2 teaspoon pumpkin pie spice, and more.

Is Pumpkin Chiffon Pie Iv suitable as baking & desserts?

Yes, Pumpkin Chiffon Pie Iv falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Chiffon Pie Iv?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Chiffon Pie Iv Recipe

Name: Pumpkin Chiffon Pie Iv
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) prepared graham cracker crust; 1 cup pumpkin puree; 1 (1 ounce) package instant sugar-free vanilla pudding mix; 1/2 teaspoon pumpkin pie spice; 1 cup nonfat evaporated milk; 1 1/2 cups lite frozen whipped topping, thawed

Pumpkin Chiffon Pie Iv – a delicious recipe with graham cracker crust, pumpkin puree, vanilla pudding, pumpkin pie spice, nonfat evaporated milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 inch) prepared graham cracker crust
1 cup pumpkin puree
1 (1 ounce) package instant sugar-free vanilla pudding mix
1/2 teaspoon pumpkin pie spice
1 cup nonfat evaporated milk
1 1/2 cups lite frozen whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Baking & Desserts

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Pumpkin Chiffon Pie Iv

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