How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookie Dough For Ice Cream (Eggless)?

You need 6 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 2 1/2 tablespoons brown sugar, 3 tablespoons white sugar, 2 tablespoons butter, softened, and more.

Is Cookie Dough For Ice Cream (Eggless) suitable as baking & desserts?

Yes, Cookie Dough For Ice Cream (Eggless) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookie Dough For Ice Cream (Eggless)?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Cookie Dough For Ice Cream (Eggless) Recipe

Name: Cookie Dough For Ice Cream (Eggless)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 2 1/2 tablespoons brown sugar; 3 tablespoons white sugar; 2 tablespoons butter, softened; 1/8 teaspoon vanilla extract; 2 tablespoons water

Cookie Dough For Ice Cream (Eggless) – a delicious recipe with all-purpose, brown sugar, white sugar, butter, vanilla, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup all-purpose flour
2 1/2 tablespoons brown sugar
3 tablespoons white sugar
2 tablespoons butter, softened
1/8 teaspoon vanilla extract
2 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookie Dough For Ice Cream (Eggless)

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