How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Chiffon Pie?

You need 8 ingredients. The key ingredients include: 1 c brown sugar, 1/2 tsp ginger, 3 eggs separated, 1/4 tsp allspice, and more.

Is Pumpkin Chiffon Pie suitable as baking & desserts?

Yes, Pumpkin Chiffon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Chiffon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Chiffon Pie Recipe

Name: Pumpkin Chiffon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c brown sugar; 1/2 tsp ginger; 3 eggs separated; 1/4 tsp allspice; 1 1/4 c pumpkin; 1/2 c sugar; 2 tsp cinnamon; 2 Tbsp white sugar

Pumpkin Chiffon Pie – a delicious recipe with brown sugar, ginger, eggs, allspice, pumpkin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c brown sugar
1/2 tsp ginger
3 eggs separated
1/4 tsp allspice
1 1/4 c pumpkin
1/2 c sugar
2 tsp cinnamon
2 Tbsp white sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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