How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Piquillo Pepper Tart?

You need 10 ingredients. The key ingredients include: 1 sheet frozen pie dough, thawed, 1/2 None rotisserie chicken, bones and skin discarded, flesh thickly shredded, 1/2 (10 oz) jar roasted piquillo peppers, drained, chopped, 3 None eggs, and more.

Is Chicken And Piquillo Pepper Tart suitable as baking & desserts?

Yes, Chicken And Piquillo Pepper Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken And Piquillo Pepper Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken And Piquillo Pepper Tart Recipe

Name: Chicken And Piquillo Pepper Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet frozen pie dough, thawed; 1/2 None rotisserie chicken, bones and skin discarded, flesh thickly shredded; 1/2 (10 oz) jar roasted piquillo peppers, drained, chopped; 3 None eggs; 1/2 cup heavy cream; 1/4 cup milk; 3 tbsp fresh flat-leaf parsley, chopped; 4 None spring onions, thinly sliced; 1/3 cup cheddar cheese, grated; None None mixed greens, to serve

Chicken And Piquillo Pepper Tart

Eats Now Editorial Team · 326 kcal · Baking & Desserts

Chicken And Piquillo Pepper Tart – a delicious recipe with rotisserie chicken, piquillo peppers, eggs, heavy cream, milk, parsley. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken And Piquillo Pepper Tart

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