Bake this irresistible Pumpkin Cheesecake at home. Made with cream cheese, sugar, pumpkin and cinnamon. Easy step-by-step instructions included.
This Pumpkin Cheesecake relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, sugar, (16 oz.) can pumpkin and cinnamon. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026