How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cheesecake?

You need 19 ingredients. The key ingredients include: 1 c. graham cracker crumbs, 1/2 c. gingersnap cookie crumbs, 3 packets Equal, sweetener or 1 tsp. Equal, and more.

Is Pumpkin Cheesecake suitable as baking & desserts?

Yes, Pumpkin Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cheesecake Recipe

Name: Pumpkin Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. graham cracker crumbs; 1/2 c. gingersnap cookie crumbs; 3 packets Equal; sweetener or 1 tsp. Equal; for Recipes or 2 Tbsp. Equal@ Spoonful; 5 Tbsp. margarine, melted; 2 (8 oz.) pkg. fat-free cream cheese, softened; 1 (8 oz.) pkg. reduced-fat cream cheese, softened; 1 c. canned pumpkin; 2 eggs; 2 egg whites; 24 packets Equal; sweetener or 7 1/4 tsp. Equal; for Recipes or 1 c. Equal; Spoonful; 2 Tbsp. cornstarch; 2 tsp. ground cinnamon; 1 tsp. ground ginger; 1/2 tsp. ground cloves

Pumpkin Cheesecake – a delicious recipe with graham cracker crumbs, cookie crumbs, packets Equal, Equal, Equal@ Spoonful, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cheesecake

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