Pumpkin Caramel Trifle Recipe

Name: Pumpkin Caramel Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crisco® Original No-Stick Cooking Spray; 1 (14 ounce) package Pillsbury® Pumpkin Quick Bread & Muffin Mix; 1 cup water; 3 tablespoons Crisco® Pure Vegetable Oil; 1 large egg; 3 cups milk; 2 (3 1/2 ounce) packages instant cheesecake pudding and pie filling; 1 (8 ounce) container frozen extra creamy whipped topping, thawed; 1/2 cup Smucker's® Caramel Flavored Topping; 1/2 teaspoon ground cinnamon; 6 tablespoons chopped pecans

Servings: persons

Crisco® Original No-Stick Cooking Spray
1 (14 ounce) package Pillsbury® Pumpkin Quick Bread & Muffin Mix
1 cup water
3 tablespoons Crisco® Pure Vegetable Oil
1 large egg
3 cups milk
2 (3 1/2 ounce) packages instant cheesecake pudding and pie filling
1 (8 ounce) container frozen extra creamy whipped topping, thawed
1/2 cup Smucker's® Caramel Flavored Topping
1/2 teaspoon ground cinnamon
6 tablespoons chopped pecans

1
HEAT oven to 375u00b0F Coat 13x9-inch baking pan with no-stick spray.
2
PREPARE quick bread mix according to package directions using water, oil and egg. Pour into prepared pan. Bake 18 to 20 minutes or until toothpick inserted in center comes out clean. Cool completely.
3
CUT quick bread into 1-inch cubes. Whisk milk and pudding mix in medium bowl for 2 minutes. Stir caramel topping with cinnamon in small bowl.
4
LAYER 1/3 of cubes in a 2 1/2-quart trifle dish or large glass serving bowl. Top with 1/3 of pudding, 1 cup whipped topping, 2 tablespoons caramel topping and 2 tablespoons pecans. Repeat twice to make 3 layers.
5
SPREAD remaining whipped topping over top. Drizzle remaining caramel topping over top of trifle and sprinkle with pecans. Chill 30 minutes before serving.

692

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Crisco® Original No-Stick Cooking Spray, 1 (14 ounce) package Pillsbury® Pumpkin Quick Bread & Muffin Mix, 1 cup water, 3 tablespoons Crisco® Pure Vegetable Oil, and more.

Yes, Pumpkin Caramel Trifle falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Caramel Trifle

How did you like this recipe?

Frequently Asked Questions