How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cake?

You need 8 ingredients. The key ingredients include: 16 oz. can pumpkin, 13 oz. can Milnot, 1 tsp. cinnamon, 1 1/2 c. sugar, and more.

Is Pumpkin Cake suitable as baking & desserts?

Yes, Pumpkin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cake Recipe

Name: Pumpkin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 16 oz. can pumpkin; 13 oz. can Milnot; 1 tsp. cinnamon; 1 1/2 c. sugar; 4 eggs; 1 yellow cake mix; 1 c. melted butter; chopped pecans

Pumpkin Cake – a delicious recipe with pumpkin, cinnamon, sugar, eggs, yellow cake, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. can pumpkin
13 oz. can Milnot
1 tsp. cinnamon
1 1/2 c. sugar
4 eggs
1 yellow cake mix
1 c. melted butter
chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pumpkin Cake

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