How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cake?

You need 7 ingredients. The key ingredients include: 1 pkg. (18 1/2 oz.) yellow cake mix, 2 tsp. cinnamon, 1/2 tsp. ginger, 1/2 tsp. nutmeg, and more.

Is Pumpkin Cake suitable as baking & desserts?

Yes, Pumpkin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cake Recipe

Name: Pumpkin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (18 1/2 oz.) yellow cake mix; 2 tsp. cinnamon; 1/2 tsp. ginger; 1/2 tsp. nutmeg; 2 eggs; water; 1 c. pumpkin

Pumpkin Cake – a delicious recipe with yellow cake, cinnamon, ginger, nutmeg, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (18 1/2 oz.) yellow cake mix
2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
2 eggs
water
1 c. pumpkin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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