Pumpkin Cake

1. 1

   Beat first 5 ingredients well.

2. 2

   Sift together flour, baking powder, soda, salt, nutmeg, cloves and cinnamon and add.

3. 3

   Fold in nuts and raisins.

4. 4

   Bake at 325u00b0 in greased and floured 10-inch tube pan, 9 x 13-inch pan or muffin tins*.

5. 5

   Bake 1 1/2 hours (less for muffins).

6. 6

   Sprinkle with powdered sugar and serve warm or cool and frost.

* Per serving · 4 servings · Values may vary.

No additional tips available.