How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Bundt Cake?

You need 8 ingredients. The key ingredients include: 1 box yellow cake mix, 1 can pumpkin, 4 eggs, 2 tsp. cinnamon, and more.

Is Pumpkin Bundt Cake suitable as baking & desserts?

Yes, Pumpkin Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Bundt Cake Recipe

Name: Pumpkin Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 can pumpkin; 4 eggs; 2 tsp. cinnamon; 1/2 c. oil; 3/4 c. sugar; 1/4 c. water; 1/4 tsp. nutmeg

Pumpkin Bundt Cake – a delicious recipe with yellow cake mix, pumpkin, eggs, cinnamon, oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 can pumpkin
4 eggs
2 tsp. cinnamon
1/2 c. oil
3/4 c. sugar
1/4 c. water
1/4 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Betty's Shepherds Pie Recipe
Savory Vegetable Mousse
Caramel Cream Cookies
Carrot-Pineapple Cake

Pumpkin Bundt Cake

How did you like this recipe?

Frequently Asked Questions