Name: Pumpkin Bread With Cranberries
Yield: 4 servings
Ingredients: 3 12 cups all-purpose flour; 2 teaspoons baking soda; 1 12 teaspoons salt; 2 teaspoons cinnamon; 2 teaspoons nutmeg; 3 cups sugar; 4 eggs, beaten; 2 cups pumpkin puree; 1 tablespoon lemon zest; 1 tablespoon orange juice; 12 cup water; 12 cup dried cranberries; 1 cup vegetable oil

3 12 cups all-purpose flour

2 teaspoons baking soda

1 12 teaspoons salt

2 teaspoons cinnamon

2 teaspoons nutmeg

3 cups sugar

4 eggs, beaten

2 cups pumpkin puree

1 tablespoon lemon zest

1 tablespoon orange juice

12 cup water

12 cup dried cranberries

1 cup vegetable oil

Pumpkin Bread With Cranberries

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