Name: Pumpkin Bread
Yield: 4 servings
Ingredients: 2 2/3 c. sugar; 2/3 c. oil; 4 eggs; 2 c. canned pumpkin; 2/3 c. water; 2/3 c. chopped nuts; 3 1/2 c. sifted flour; 1/2 tsp. baking powder; 2 tsp. soda; 1 1/2 tsp. salt; 1 1/2 tsp. ground cloves; 3 tsp. cinnamon; 1 1/2 c. raisins (optional)

1

Grease and flour three 9 x 5 x 3-inch loaf pans.

2

Cream sugar and oil together with electric mixer.

3

Add eggs; beat well.

4

Add pumpkin, water and nuts.

5

Mix well.

6

Sift together dry ingredients and mix into liquid ingredients only until moistened.

7

Add raisins. Spoon into pans.

8

Bake at 350u00b0 for 50 to 60 minutes.

9

Cool 10 minutes.

10

Remove from pan.

Pumpkin Bread

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