How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Bread?

You need 9 ingredients. The key ingredients include: ½ cup canned pumpkin (reg. pumpkin, not pumpkin pie mix), 1 egg, ⅓ cup non-fat powdered milk, 3 tablespoons flour, and more.

Is Pumpkin Bread suitable as baking & desserts?

Yes, Pumpkin Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Bread Recipe

Name: Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup canned pumpkin (reg. pumpkin, not pumpkin pie mix); 1 egg; ⅓ cup non-fat powdered milk; 3 tablespoons flour; 1 teaspoon pumpkin pie spice; ½ teaspoon baking soda; ½ teaspoon vanilla extract; 2 tablespoons water; 2 teaspoons sugar substitute

Pumpkin Bread – a delicious recipe with pumpkin, egg, non-fat powdered milk, flour, pumpkin pie spice, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup canned pumpkin (reg. pumpkin, not pumpkin pie mix)
1 egg
⅓ cup non-fat powdered milk
3 tablespoons flour
1 teaspoon pumpkin pie spice
½ teaspoon baking soda
½ teaspoon vanilla extract
2 tablespoons water
2 teaspoons sugar substitute

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Baking & Desserts

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