Pumpkin Bread

1. 1

   Preheat oven to 325u00b0.

2. 2

   Grease two 9 x 5-inch loaf pans.

3. 3

   In medium bowl, combine oil, water, eggs and pumpkin. Stir until well mixed.

4. 4

   Mix dates, raisins and nuts in 1/2 cup flour, coating well. In a large bowl, combine flour and all other ingredients. Add liquid and stir just until well mixed.

5. 5

   Stir in nuts and dates. Put into pans.

6. 6

   Bake 1 hour and 20 minutes or until toothpick inserted in center comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.