Try this homemade Pumpkin Bisque (Dairy Free) recipe the whole family will love. Made with olive oil, white onion, pumpkin puree and coconut milk. Easy …
This Pumpkin Bisque (Dairy Free) relies on simple, everyday ingredients such as olive oil, large white onion, chopped, (13 ounce) can coconut milk and chopped fresh thyme. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026