Pumpkin Bars(Microwave) Recipe

Name: Pumpkin Bars(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 c. oil; 2 c. sugar; 1 can (15 oz.) pumpkin; 2 c. flour; 2 tsp. baking powder; 1 tsp. salt; 2 tsp. cinnamon; 1/2 tsp. ginger; 1/2 tsp. cloves; 1/2 tsp. nutmeg

Servings: persons

4 eggs
1 c. oil
2 c. sugar
1 can (15 oz.) pumpkin
2 c. flour
2 tsp. baking powder
1 tsp. salt
2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. cloves
1/2 tsp. nutmeg

1
Blend oil, eggs, sugar and pumpkin together in large mixing bowl.
2
Measure flour, baking powder, soda, salt, cinnamon, ginger, cloves and nutmeg into 1-quart measure.
3
Mix together lightly with fork.
4
Stir into pumpkin mixture.
5
Divide butter equally into two 8 x 8-inch glass pans.
6
One at a time, cover with plastic wrap. Microwave 5 minutes and 30 seconds to 11 to 13 minutes on High, or until wooden toothpick inserted in center comes out clean.
7
Let stand until thoroughly cooled.
8
Top with Cream Cheese Frosting.

1584

kcal

Calories

Fat

216

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 eggs, 1 c. oil, 2 c. sugar, 1 can (15 oz.) pumpkin, and more.

Yes, Pumpkin Bars(Microwave) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Bars(Microwave)

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