Pumpkin Bars

Name: Pumpkin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 c. flour; 4 eggs; 2 c. sugar; 1 c. oil; 1 tsp. cinnamon; 1 tsp. cloves; 1 tsp. nutmeg; 1/2 tsp. salt; 1 tsp. baking powder; 1 tsp. baking soda; 16 oz. can pumpkin

Eats Now Editorial Team · General

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Pumpkin Bars – a delicious recipe with flour, eggs, sugar, oil, cinnamon, cloves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. flour
4 eggs
2 c. sugar
1 c. oil
1 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
16 oz. can pumpkin

1
Blend all together and put into greased 10 x 15 x 1-inch pan. Bake at 350u00b0 for 25 to 30 minutes.
2
Let cool.
3
Frost with cream cheese frosting.
4
Cut into bars and refrigerate.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 c. flour, 4 eggs, 2 c. sugar, 1 c. oil, and more.

Yes, Pumpkin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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