Pumpkin Bars

Name: Pumpkin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 2/3 c. granulated sugar; 1 c. cooking oil; 1 can pumpkin (2 c.); 2 tsp. baking powder; 1 tsp. salt; 1 (3 oz.) pkg. cream cheese, softened; 1/2 c. butter, softened; 1 tsp. vanilla; 2 c. sifted powdered sugar; 2 c. all-purpose flour; 2 tsp. ground cinnamon; 1 tsp. baking soda

Eats Now Editorial Team · 2274 kcal · General

Jump to Recipe

Pumpkin Bars – a delicious recipe with eggs, granulated sugar, cooking oil, pumpkin, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs
1 2/3 c. granulated sugar
1 c. cooking oil
1 can pumpkin (2 c.)
2 tsp. baking powder
1 tsp. salt
1 (3 oz.) pkg. cream cheese, softened
1/2 c. butter, softened
1 tsp. vanilla
2 c. sifted powdered sugar
2 c. all-purpose flour
2 tsp. ground cinnamon
1 tsp. baking soda

1
In a mixer bowl, beat together eggs, granulated sugar, oil and pumpkin until light and fluffy.
2
Mix together cinnamon, salt, soda, flour and baking powder.
3
Stir into mixture.
4
Add pumpkin to mixture and mix thoroughly.
5
Spread batter in an ungreased pan (15 x 10 x 1-inch).
6
Bake at 350u00b0 for 25 to 30 minutes.

2274

kcal

Calories

104

Fat

317

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 eggs, 1 2/3 c. granulated sugar, 1 c. cooking oil, 1 can pumpkin (2 c.), and more.

Yes, Pumpkin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2274 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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