Warm up with this hearty Pumpkin And Split Pea Soup recipe. Made with peas, onion, onions and margarine. Easy step-by-step instructions included.
This Pumpkin And Split Pea Soup relies on simple, everyday ingredients such as yellow split peas, onion, diced, onions, thinly sliced and margarine. It comes together quickly and makes 4 servings, at about 1182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026