How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpernickel Dill Dip?

You need 6 ingredients. The key ingredients include: 1/2 c. sour cream, 1/2 c. mayonnaise, 1 Tbsp. dill weed, 1 1/2 Tbsp. onion flakes, and more.

Is Pumpernickel Dill Dip suitable as snacks & appetizers?

Yes, Pumpernickel Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pumpernickel Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pumpernickel Dill Dip Recipe

Name: Pumpernickel Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sour cream; 1/2 c. mayonnaise; 1 Tbsp. dill weed; 1 1/2 Tbsp. onion flakes; 1 1/2 tsp. salt; 1 pumpernickel bread loaf (unsliced)

Pumpernickel Dill Dip – a delicious recipe with sour cream, mayonnaise, dill weed, onion flakes, salt, bread. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. sour cream
1/2 c. mayonnaise
1 Tbsp. dill weed
1 1/2 Tbsp. onion flakes
1 1/2 tsp. salt
1 pumpernickel bread loaf (unsliced)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Snacks & Appetizers

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Pumpernickel Dill Dip

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