How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpernickel Bread(Round Loaf) ?

You need 5 ingredients. The key ingredients include: 1 pt. sour cream, 1 pkg. chopped spinach, 1 pkg. dry Good Seasons Italian dressing, mayonnaise to taste, and more.

Is Pumpernickel Bread(Round Loaf) suitable as general?

Yes, Pumpernickel Bread(Round Loaf) falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpernickel Bread(Round Loaf) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpernickel Bread(Round Loaf) Recipe

Name: Pumpernickel Bread(Round Loaf)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. sour cream; 1 pkg. chopped spinach; 1 pkg. dry Good Seasons Italian dressing; mayonnaise to taste; 1 round loaf pumpernickel bread

Pumpernickel Bread(Round Loaf) – a delicious recipe with sour cream, chopped spinach, Italian dressing, mayonnaise, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pt. sour cream
1 pkg. chopped spinach
1 pkg. dry Good Seasons Italian dressing
mayonnaise to taste
1 round loaf pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
General

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Pumpernickel Bread(Round Loaf)

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