How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpernickel Bread (Bread Machine)?

You need 11 ingredients. The key ingredients include: 1 ½ cups freshly brewed coffee (room temperature), 1 ½ teaspoons salt, 1 tablespoon vegetable oil, 2 tablespoons liquid honey, and more.

Is Pumpernickel Bread (Bread Machine) suitable as general?

Yes, Pumpernickel Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpernickel Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpernickel Bread (Bread Machine) Recipe

Name: Pumpernickel Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 ½ cups freshly brewed coffee (room temperature); 1 ½ teaspoons salt; 1 tablespoon vegetable oil; 2 tablespoons liquid honey; 1 tablespoon light molasses; 1 cup whole wheat flour; 2 cups bread flour; ½ cup dark rye flour; 2 tablespoons unsweetened cocoa powder, sifted; 1 teaspoon instant coffee granules; ¾ teaspoon bread machine yeast or ¾ teaspoon fast rising yeast

Pumpernickel Bread (Bread Machine) – a delicious recipe with freshly brewed coffee, salt, vegetable oil, liquid honey, light molasses, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 General

Pumpernickel Bread (Bread Machine)

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