How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumperknickel Bread?

You need 10 ingredients. The key ingredients include: 1 cup water, 2 tablespoons molasses, 1/4 cup bread flour, 1/2 cup rye flour, and more.

Is Pumperknickel Bread suitable as general?

Yes, Pumperknickel Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumperknickel Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumperknickel Bread Recipe

Name: Pumperknickel Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 2 tablespoons molasses; 1/4 cup bread flour; 1/2 cup rye flour; 2 1/4 cups whole wheat flour; 1 1/2 tablespoons cocoa powder unsweetened; 1 1/2 teaspoons caraway seeds; 1 1/4 teaspoons salt; 3 teaspoons yeast, active dry; 1 1/4 cups golden raisins

Pumperknickel Bread

Eats Now Editorial Team · 324 kcal · General

Pumperknickel Bread – a delicious recipe with water, molasses, bread flour, rye flour, whole wheat flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 General

Pumperknickel Bread

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