Pump-Can Bread(Makes 2 Loaves)

1. 1

   Sift together flour, baking powder and spices.

2. 2

   Mix pecans. Blend eggs, milk, pumpkin, brown sugar, oil and soda.

3. 3

   Add liquid all at once to flour mixture, stirring only until flour is moistened.

4. 4

   Pour into 2 greased 1 pound coffee cans.

5. 5

   Bake in preheated oven at 350u00b0 for 1 hour and 15 minutes or until done. Cool 15 minutes before removing from cans.

6. 6

   Cool thoroughly before cutting.

No additional tips available.